How to eat leeks is the most aphrodisiac, and how to preserve leeks

Author:Liu Huilin Date:2022-04-25 22:59

If you want leeks to be more masculine after eating, they can be used to fry eggs. After washing it, chop it up, mix it with three eggs, mix it evenly, pour it into the pot and stir fry it. It tastes good and can strengthen yang. It can also be used to fry fresh shrimp. First fry the shrimp, then put in the chopped leek, stir fry for a moment, and then go abroad. In addition, it can also be used to cook porridge, and the effect of aphrodisiac is also good. When cooking, cook japonica rice first. When it is about to mature, put leek and salt.

1、 How to eat the most aphrodisiac

1. Fried egg with leek: if you want to have more Yang after eating leek, you can use it to fry eggs. Use 100g fresh leeks, wash and chop them, then put three eggs and stir them with the chopped leeks. After heating the pot, pour it into the pot and stir fry it. It can be eaten by adding appropriate salt. It not only tastes good, but also has a high aphrodisiac effect.

Leek

2. Fried fresh shrimp with leek: leek and shrimp are aphrodisiac food, and the effect is better when fried together. Prepare 150 grams of leeks and 250 grams of fresh shrimp. First put in fresh shrimp and fry until cooked, then put in the cut leek, add an appropriate amount of salt, and monosodium glutamate can be eaten.

3. Leek porridge: leek can also be used to make porridge, and the effect of aphrodisiac is also better. Prepare 50g leeks, 10g leek seeds and 100g japonica rice. First cook the japonica rice, cook it into porridge, put the cut leek and salt when it is almost cooked, and then cook it a little.

Leek

2、 How to save

1. Refrigerator preservation: leeks can be stored in the refrigerator when they are stored. Pay attention not to put them in the frozen layer, but in the fresh-keeping layer. First pick out the yellow and rotten leaves inside, and then put them into the fresh-keeping layer, which can be kept fresh for three or four days.

Leek

2. Soaking in water: when storing leeks, you can also soak them in water, place them neatly and bind them. After that, put the root down in a clean container with water, which can also keep fresh for three or five days.

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How to eat leeks is the most aphrodisiac, and how to preserve leeks

Liu Huilin
2022-04-25 22:59
Description If you want leeks to be more masculine after eating, they can be used to fry eggs. After washing it, chop it up, mix it with three eggs, mix it evenly, pour it into the pot and stir fry it. It tastes good and can strengthen yang. It can also be used to fry fresh shrimp. First fry the shrimp, then put in the chopped leek, stir fry for a moment, and then go abroad. In addition, it can also be used to cook porridge, and the effect of aphrodisiac is also good. When cooking, cook japonica rice first. When it is about to mature, put leek and salt.

1、 How to eat the most aphrodisiac

1. Fried egg with leek: if you want to have more Yang after eating leek, you can use it to fry eggs. Use 100g fresh leeks, wash and chop them, then put three eggs and stir them with the chopped leeks. After heating the pot, pour it into the pot and stir fry it. It can be eaten by adding appropriate salt. It not only tastes good, but also has a high aphrodisiac effect.

Leek

2. Fried fresh shrimp with leek: leek and shrimp are aphrodisiac food, and the effect is better when fried together. Prepare 150 grams of leeks and 250 grams of fresh shrimp. First put in fresh shrimp and fry until cooked, then put in the cut leek, add an appropriate amount of salt, and monosodium glutamate can be eaten.

3. Leek porridge: leek can also be used to make porridge, and the effect of aphrodisiac is also better. Prepare 50g leeks, 10g leek seeds and 100g japonica rice. First cook the japonica rice, cook it into porridge, put the cut leek and salt when it is almost cooked, and then cook it a little.

Leek

2、 How to save

1. Refrigerator preservation: leeks can be stored in the refrigerator when they are stored. Pay attention not to put them in the frozen layer, but in the fresh-keeping layer. First pick out the yellow and rotten leaves inside, and then put them into the fresh-keeping layer, which can be kept fresh for three or four days.

Leek

2. Soaking in water: when storing leeks, you can also soak them in water, place them neatly and bind them. After that, put the root down in a clean container with water, which can also keep fresh for three or five days.

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