1、 Effect after drying
1. Cough relief: after the Perilla is dried in the sun, the nutrients contained in it will not disappear. It can relieve discomfort such as wind cold, cough and fever. In addition, it can also be used for headache, chest tightness or nasal congestion.
2. Tocolysis: if vomiting occurs during pregnancy, perilla can be used to alleviate it. It can be mixed with orange peel and some Amomum villosum, so that the effect of tocolysis and vomiting inhibition will be very good.
3. Detoxify fish and crab poison: many times, people will have allergies after eating seafood. The dried perilla can play a therapeutic effect. If it is put into the water for brewing, it can improve the adverse symptoms such as abdominal pain and pruritus.
2、 Drying method
1. Cleaning: it's actually very simple to dry the Perilla. First collect the perilla, then prepare some clean water and put it all in. Wait for about 5 minutes to clean the soil adhered to the plant. Note that if perilla has roots, it can take them with it.
2. Drying: when the time is up, the Perilla should be fished out and placed in a large area. The roots on the leaves and stems should be drained. Finally, place it under the sun, as long as it is not exposed to strong sunlight.