1、 Why don't you eat coriander

1. Don't like its taste: it has a special taste. Some people think it is more fragrant, while others are difficult to accept. I think adding coriander will lose the taste of the food itself and only change the flavor of coriander, so I don't like it.

2. Genetic decision: some people do not like to eat is the genetic reason. There is a gene called or6a2 on chromosome 11 in their body. This gene is very sensitive to the aldehydes contained in coriander. Instead of feeling fragrant, they will feel smelly.

3. Heart hint: some people don't eat because of psychological problems. There are people who don't like to eat around him. Over time, he will feel bad. In fact, I haven't tried. If I try bravely, I may fall in love with this taste.

2、 Pregnant women are not recommended

It has high nutritional value, but it is not recommended for pregnant women. Because it contains components that can promote uterine contraction, it used to be used as an oxytocin. Therefore, pregnant women do not eat well. Excess can easily lead to abortion and serious consequences. If you really want to eat, eat a small amount of it. Just use it as a side dish.