1. Efficacy and function of dried litchi

Dried litchi is made by drying fresh litchi in the sun or hot air. It is mainly used to improve the heart, spleen and lung or other therapeutic purposes.

Soothe the mind and replenish the brain: dried litchi is very rich in glucose and sucrose, with a sugar content of more than 70%, which can better supplement energy and increase nutrition. It has a good nourishing effect on human brain tissue and can improve problems such as insomnia, fatigue and forgetfulness.

Enhance immunity: dried litchi is rich in vitamin C, protein and other nutrients. After being absorbed by the human body, it can enhance the immune function and improve the disease resistance of the human body.

Reduce blood sugar: Although dried litchi is rich in sugar, its amino acids have a good effect of reducing blood sugar. So diabetics can also eat it in moderation.

Detumescence and detoxification: dried litchi is rich in nutrition and has a good nourishing effect when taken orally. However, it also has the effect of detumescence and detoxification, and can be used for diseases such as tumor, trauma and bleeding.

Promoting blood circulation and dredging meridians: dried litchi is warm in nature and tastes sweet. After eating, it can nourish Qi and blood and regulate the spleen and stomach. It is good for people with weak physique. Anemia, deficiency cold women often eat, can play a role in promoting blood circulation and menstruation.

2. Appreciation of dried litchi pictures