1. Can Cistanche deserticola be eaten

Cistanche deserticola can be eaten. It is a herb with both medicine and food. It has high nutritional value and can be eaten directly. It is mainly eaten in the following ways.

Soaking in water: soaking Cistanche deserticola in water is a simple way to eat. Cut Cistanche deserticola into pieces, take three or four pieces and put them into a cup. Brew them with hot water at about 80 degrees. After soaking for a while, you can drink them directly. Moreover, it can be brewed repeatedly, which can stimulate the rich nutrients contained in it, and has a good effect on promoting physical health.

Soup: Cistanche deserticola can also cook soup. Wash it and cut it into pieces for standby. Put the processed chicken into the pot, and then put the Cistanche deserticola into it. You can also add some medlar and ginger slices, which can improve the nutritional value of the soup.

Porridge cooking: in daily porridge cooking, wash the Cistanche deserticola and cut it into pieces, put it into the pot for cooking, and then put mutton and Japonica Rice in turn. First boil it over high fire, and then cook it over low fire for half an hour. Until the japonica rice is boiled and the mutton is cooked, you can eat it directly.

Paste making: put the washed Cistanche deserticola into a casserole and fry it into a thick juice, then drain the residue, and then add honey to boil it into a paste. After boiling, you can directly add warm water to stir and drink.

2. Can I make wine

Cistanche deserticola can make wine. Soaking the washed Cistanche deserticola and an appropriate amount of medlar together has a good health care effect and is good for human health.