1、 How

There are many ways to eat bananas, and there are many ways to eat bananas. In addition to eating raw or fruit salad, there are many eating methods, such as banana cake, roasted banana, banana Euphorbia, shredded banana, fried banana, banana pie, banana porridge, banana pancake and so on. Here are two common ways to make bananas more diverse and richer in taste.

The specific methods are as follows:

1. Silk drawing banana: prepare banana, egg, starch, flour, appropriate amount of salad oil and sugar. When the ingredients are ready, cut the bananas into small pieces and put them into a plate. Then put the eggs into a bowl and add flour to mix well. Then put the banana into the batter and wrap it evenly. Then fry it in a hot oil pan until golden, take it out and put it into a plate. Finally, put the white sugar into the pot, stir it over high heat until it melts, turn it to a low heat and boil it into ginger yellow, then put it into the fried banana and stir it evenly, so that the silk drawing banana is finished.

2. Banana Euphorbia: prepare milk, low gluten flour, eggs, butter, powdered sugar and bananas. The first step is to prepare the ingredients, break up the eggs and stir the powdered sugar evenly, then pour in the milk and flour, mix well, and then pour in the melted butter to continue stirring. After mixing evenly, filter with a sieve and stand for about half an hour. The second step is to put it into the pot, spread it over medium heat into a round cake, and then take it out to cool for standby. The third step is to spread a layer of whipped cream in the middle of the round cake, and then spread a layer of cream after cutting bananas. The fourth step is to fold the round cake so that the banana halberd is ready.

2、 Crispy banana

Crispy bananas are simple. After preparing bananas, bread bran, edible oil and eggs, cut the bananas and beat the eggs into a bowl in bulk. Then wrap the bananas with egg liquid and bread bran. After the oil pan is heated, put the wrapped bananas into the pan, fry until golden, take them out and eat them.