Can the germinated snow lotus fruit still be eaten? How can it not be black

Author:Liu Huilin Date:2022-04-13 14:19

Under normal circumstances, the germinated snow lotus fruit can be eaten. If there are only buds on the surface, the fruit can be eaten safely without deterioration. However, if the snow lotus fruit becomes soft, juicy, rotten, moldy or the bud spots on the surface have grown for a long time or too many and too dense, try not to eat it. The blackening of snow lotus fruit is a normal oxidation reaction. It's OK to wrap it with fresh-keeping film when it's usually preserved.

1、 Can sprout still eat

1. Edible conditions: the germinated snow lotus fruit depends on its specific conditions. If there are only bud spots on the surface, and the snow lotus fruit itself does not soften or have alcohol taste, it can be eaten. And there are many fruits like snow lotus fruit, such as potatoes, but snow lotus fruit is still different from potatoes. Its germination will not produce toxic substances. As long as there is no obvious deterioration in essence, you can eat it safely.

Snow lotus fruit

2. Inedible condition: if there are many bud spots on the surface of snow lotus fruit, and the fruit itself becomes soft or moldy, even fermentation, juice flow, peculiar smell, etc., it indicates that it has gone bad. In this case, it can continue to be eaten.

Snow lotus fruit

2、 How can we not be black

In fact, the blackening of snow lotus doesn't mean it can't be eaten. If it's just the blackening of the surface, it can continue to be eaten. The blackening of the cut surface of snow lotus fruit is due to the oxidation reaction caused by the contact between tannin and oxygen, which is actually normal. When we usually save it, we can use plastic wrap or put its cut surface in water for preservation, so that there will be no blackening.

Snow lotus fruit

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Can the germinated snow lotus fruit still be eaten? How can it not be black

Liu Huilin
2022-04-13 14:19
Description Under normal circumstances, the germinated snow lotus fruit can be eaten. If there are only buds on the surface, the fruit can be eaten safely without deterioration. However, if the snow lotus fruit becomes soft, juicy, rotten, moldy or the bud spots on the surface have grown for a long time or too many and too dense, try not to eat it. The blackening of snow lotus fruit is a normal oxidation reaction. It's OK to wrap it with fresh-keeping film when it's usually preserved.

1、 Can sprout still eat

1. Edible conditions: the germinated snow lotus fruit depends on its specific conditions. If there are only bud spots on the surface, and the snow lotus fruit itself does not soften or have alcohol taste, it can be eaten. And there are many fruits like snow lotus fruit, such as potatoes, but snow lotus fruit is still different from potatoes. Its germination will not produce toxic substances. As long as there is no obvious deterioration in essence, you can eat it safely.

Snow lotus fruit

2. Inedible condition: if there are many bud spots on the surface of snow lotus fruit, and the fruit itself becomes soft or moldy, even fermentation, juice flow, peculiar smell, etc., it indicates that it has gone bad. In this case, it can continue to be eaten.

Snow lotus fruit

2、 How can we not be black

In fact, the blackening of snow lotus doesn't mean it can't be eaten. If it's just the blackening of the surface, it can continue to be eaten. The blackening of the cut surface of snow lotus fruit is due to the oxidation reaction caused by the contact between tannin and oxygen, which is actually normal. When we usually save it, we can use plastic wrap or put its cut surface in water for preservation, so that there will be no blackening.

Snow lotus fruit

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