1、 How to preserve kiwi fruit
1. Selection: you can select the kiwifruit in advance, give priority to the quick ripening kiwifruit, and select those hard and immature kiwifruit for preservation p>
2. Store in the shade: kiwifruit will be eaten after a period of time. You can put kiwifruit in fresh-keeping bags or boxes, keep the fresh-keeping bags ventilated, and then store them in the shade. Pay attention to avoid light, do not expose to the sun, and do not put it in a well ventilated place, otherwise a large amount of water will be lost p>
3. Refrigerator preservation: put the kiwi fruit into the fresh-keeping bag, and then put it into the fresh-keeping layer of the refrigerator with appropriate temperature. It can be stored for a period of time at low temperature, and can be taken out for eating after a period of time p>
2、 How to ripen kiwi fruit
When the kiwi fruit is ripe, it is easy to rot and be damaged. In order to ensure that the kiwi fruit will not rot during transportation, the merchant will pick and transport it before it is mature. Sometimes the kiwi fruit we buy is relatively hard. When the temperature of kiwifruit is raised in the storage environment, the more active the metabolism is, and then the ripening will be accelerated. You can also prepare a bag to seal the kiwi fruit with ripe fruits such as apples, bananas and pears. The ripe fruit will emit ethylene to accelerate ripening. After a few days, gently pinch the kiwi fruit. If it becomes soft, you can peel it and eat it p>