1、 Peeling and soaking

Choose a full garlic clove, peel off the outer skin, and then place it on a shallow container. Arrange the garlic cloves neatly on it, pay attention to a certain spacing, and then pour water to ensure that the root can be soaked, but the water volume cannot be too high. The garlic cloves will absorb water and expand inside, and the garlic cloves are no longer so hard

2、 Start sprouting

In just a few days, the upper part of the garlic seedling will crack, crack a little from the inside, take out the seedlings, grow a touch of green buds, and feel a little soft with your hand. The fibrous roots at the bottom will also emerge, but the number is small and relatively short

3、 Raised split leaf

The plant will begin to grow higher and higher after a period of time. With the advance of time, the garlic seedlings will grow higher and higher, and the middle leaves will crack a seam, that is, there will be segments, and the leaflets will drill out from the middle. The newly grown leaflets are green and tender, showing a kind of green

4、 Rooted growth

With the continuous growth, the root system will grow more and more dense, will be intertwined with each other, and the length will gradually become longer. The height of garlic sprouts will gradually grow high and can be cut down for consumption. The taste is quite good