1、 Leaf insert

Many flowers and grasses can use this method, which is not difficult to learn. We first choose an old and strong leaf, carefully pick it off and put it in a ventilated and dry place to dry for a few days until the wound under his leaf becomes dry. When it dries out, we can start inserting. Find a pot of fertile soil. The soil must be loose. The one with good ventilation can be inserted obliquely or put into the soil flat. The lower part must be closely combined with the soil. After inserting and playing, spray some water with a kettle and put it in a cool place to wait for it to germinate. During this period of time, the soil in the basin should be kept semi dry and the temperature should be reasonable. Don't bask in the sun. It's over if you're dried and dehydrated. With such careful care, it can sprout and grow roots in a few days

2、 Ramet

This is also a very common method, and it is still very likely to grow in the end. It can be done while turning the pot. When turning the pot for meat, take down the newly grown seedlings next to the old plants directly. If there are roots, it's best to plant them directly in the pot. If there are no roots, don't worry. Take them to dry for a few days, and then plant them again. They can also live. After planting in this way, water it and put it in a mild place. Don't shine too much sunshine. After a period of time, you can see that it grows very well, and new buds and new leaves grow out

3、 Sow

Our little meat will bear seeds! Every time when it bears seeds, when the seeds are mature, we have to put them away quickly, because the storage time is not long, and there will be many buds after a long time, so it's best to collect and plant them at any time. Select high-quality soil, wet it a little, plant it, and take care of the seedlings when they sprout