Scallion

Many friends bought onions and yellow leaves that have dried up in a few days. It doesn't matter. I'll give you a move today. In addition to keeping the fresh onions in the refrigerator, we can also use a flat container with some water in it to feed the onions. The best way to keep onions fresh is to feed them. Slowly, white roots will grow at the root, which can also be taken out directly when we use it.

ginger

After buying fresh ginger, you will find that the skin of ginger has been dry and wrinkled in a few days. It can't moisturize well, and it doesn't smell so fragrant when cooking. There are two ways to preserve ginger. The simple thing is to find some sand and bury ginger in it to keep it moist. Another troublesome method is to wash the ginger with light salt water, then dry it naturally by the window, wrap it with plastic wrap and put it in the fresh-keeping layer of the refrigerator.

Garlic

In fact, garlic can also be planted into a pot. If you don't want to make it into a pot, don't use this method. If it's only used for cooking and preservation. We can cut off the root of garlic, just keep the body of garlic, don't let garlic sprout by itself, and then put it in the safety bag. You can take it out when you use it. Is the method very simple!