1、 Provide nutrients

Begonia fruit is edible. It is rich in nutrients, such as organic acids, sugars and various vitamins. After eating, it can provide nutrients for the human body, improve the function of the body, and enhance the body's immunity.

2、 Prevention and treatment of anemia

Begonia fruit has a large amount of folic acid, so it can play a good role in the prevention and treatment of anemia. Women often eat, it can also reduce the incidence rate of some diseases such as breast cancer and cervical cancer. Most importantly, taking it after pregnancy can also reduce most of the uncomfortable symptoms.

3、 Appetizer and promote digestion

Because it contains rich nutrients, including ammonia content and a large amount of organic acids, which can promote the digestion of food in the intestines and stomach after being absorbed by the human body. Therefore, regular consumption can alleviate some patients with accumulated food and abdominal distension. People with poor digestion can eat more.

4、 Relieve diarrhea

The fruit of Begonia is sweet and slightly sour, in which the sweet can be alleviated, while the acid can be astringent. Therefore, it has a good alleviating and therapeutic effect on astringent intestines and dysentery.

5、 Picture appreciation