1、 How long is the potting period

For meat, there is no uniform time for serving pots, which needs to be determined according to the growth environment, and different seasons also have a certain impact. Generally, it is about three weeks, that is, about twenty days. The condition of root growth is also one of the influencing factors. If the root growth of the plant is relatively strong and replanted, the maintenance factors can be restored in three to seven days as long as they are appropriate. If the method of beheading and rooting was adopted at that time, it would take at least half a month to recover. Make sure it doesn't have a basin. Just touch it gently with your hand. It feels different from when you first planted it. You feel a certain grip and resistance, which proves that it has a basin

2、 Method of promoting basin service

1. Wash and trim the roots of the bought meat, remove the black and wilting roots, and then clean them to remove bacteria and pests. The action should be light and slow, and the roots cannot be damaged

2. The maintenance environment needs ventilation, exposure to astigmatism, and can not be exposed to the sun