How to Make Egg Water for Plants

Egg water, also known as eggshell tea, is a natural and effective fertilizer for your plants. It is rich in calcium and other nutrients that can help improve plant growth and health. Plus, it’s super easy to make at home! Here’s how:

What You’ll Need

To make egg water, you’ll need the following:

Eggshells

Water

A pot or container

Step-by-Step Instructions

Follow these simple steps to make egg water:

Wash and dry your eggshells. You can use as many or as few as you’d like, but keep in mind that the more you use, the stronger the egg water will be.

Crush the eggshells into small pieces. You can use a mortar and pestle or simply crush them with your hands.

Place the crushed eggshells into a pot or container.

Add enough water to cover the eggshells.

Let the mixture sit for at least 24 hours. You can leave it for up to a week if you’d like a stronger solution.

Strain the eggshells out of the water and discard them.

Your egg water is now ready to use!

How to Use Egg Water

To use egg water, simply pour it around the base of your plants. You can use it on both indoor and outdoor plants, and it’s safe for all types of plants.

It’s best to use egg water once a week during the growing season. You can also use it as a soil amendment by mixing it into the soil before planting.

The Benefits of Egg Water

Egg water is a natural and eco-friendly fertilizer that can provide numerous benefits for your plants, including:

Rich in calcium, which can help strengthen plant cell walls and prevent diseases

Contains other nutrients that can help promote healthy plant growth

Improves soil structure and water retention

Reduces the need for chemical fertilizers

Cost-effective and easy to make at home

Overall, egg water is a wonderful addition to any gardener’s toolkit. Give it a try and see how it can help improve the health and vitality of your plants!