When to Plant Fall Tomatoes in East Texas

East Texas is known for its humid climate with hot summers and mild winters, making it an ideal place to grow tomatoes year-round. Fall tomatoes, in particular, are a popular choice among gardeners and farmers because of their ability to thrive in cooler temperatures. In this article, we will discuss when to plant fall tomatoes in East Texas to ensure optimal growth and harvest.

Best Time to Plant Fall Tomatoes

The best time to plant fall tomatoes in East Texas is from mid-July to early August. This period allows the plants to mature and bear fruit before the first frost, which usually occurs around mid-November. Planting too early or too late can result in stunted growth, lower yield, or loss of crop due to frost damage.

Choosing Varieties of Fall Tomatoes

When selecting tomato varieties to grow in the fall, consider their maturity date, which ranges from 70 to 90 days, and their resistance to diseases common in East Texas, such as verticillium wilt and fusarium wilt. Some popular fall tomato varieties in East Texas include Cherokee Purple, Celebrity, Brandywine, and Arkansas Traveler. These tomatoes are known for their rich flavor, large size, and firm texture, making them ideal for slicing, canning, or salads.

Preparing the Soil for Fall Tomatoes

Before planting fall tomatoes, prepare the soil by removing weeds, adding organic matter such as compost or aged manure, and adjusting the pH level to 6.0 to 7.0. Tomatoes require well-drained soil with adequate moisture and nutrients, so consider adding a balanced fertilizer such as 10-10-10 or 8-3-9 at a rate of 1 pound per 50 square feet. It is also recommended to plant tomatoes in raised beds or containers for better drainage and pest control.

Planting Fall Tomatoes

Plant fall tomatoes in full sun with a spacing of 2 to 3 feet between each plant and 3 to 4 feet between rows. Dig a hole deep enough to cover the stem up to the first set of leaves and pinch off the lower leaves to promote stronger root growth. Water the plants immediately after planting and then once or twice a week depending on the weather and soil moisture. Avoid overhead watering as it can promote fungal diseases and use a soaker hose or drip irrigation instead.

Providing Care for Fall Tomatoes

As fall tomatoes grow, they require regular care such as pruning, staking or trellising, and pest control. Prune the side branches and suckers to promote better air circulation and fruit production. Stake or trellis the plants to prevent them from falling over and to make picking easier. Use fabric row covers or netting to protect the plants from pests such as caterpillars, aphids, and whiteflies. Monitor the plants for signs of disease, such as yellowing leaves or wilting, and treat them with organic fungicides or insecticides if necessary.

Harvesting Fall Tomatoes

Fall tomatoes should be ready for harvest about 70 to 90 days after planting, depending on the variety and weather conditions. Pick the tomatoes when they are fully ripe and firm, with a deep color and a slight give when gently squeezed. Store them at room temperature or in the refrigerator for up to two weeks or freeze them for longer storage. Enjoy your fall tomatoes in salads, sauces, soups, or simply sliced with a pinch of salt.

Conclusion

Planting and growing fall tomatoes in East Texas can be a rewarding experience if done right. Remember to choose the right varieties, prepare the soil properly, and provide regular care to ensure optimal growth and yield. With a little planning and patience, you can enjoy the delicious taste of fresh fall tomatoes well into the colder months.