There are several kinds of Dendrobium. How to eat them

Author:Liu Huilin Date:2022-03-30 11:01

There are 76 species of Dendrobium, which is one of the "Four Ornamental foreign flowers". Dendrobium officinale has very elegant flower posture, bright color and faint fragrance, so it is an ornamental foreign flower. Among them, common species include Dendrobium candidum, Dendrobium huoshanense, Dendrobium Primula, Dendrobium nobile, Dendrobium swollen section, Dendrobium cuprum, Dendrobium bicolor, Dendrobium annuum, etc.

1、 There are several

Dendrobium is a plant of Dendrobium in orchid family. It has 76 species. Because its flowers are very bright, elegant and fragrant, it is one of the "Four Ornamental foreign flowers"

Dendrobium, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile

Dendrobium

2、 How to eat

1. Eat raw: fresh Dendrobium can be eaten. First clean it, then put it into your mouth, chew it and swallow it

2. Making tea: This is a common way to eat. You should also wash it first, then cut it into thin slices with a knife, or arrange it into granules. After that, soak it in hot water and drink it for about 5 minutes. It can be brewed repeatedly, and the residue inside can also be eaten

Dendrobium

3. Soup: wash the Dendrobium first. If it has old roots, the roots also need to be removed. Cut it up with a knife and put it into a pot and boil it in water for about half an hour

4. Soaking wine: soaking Dendrobium in wine is a good choice. First clean the impurities on Dendrobium, slice or cut into granules. Prepare the wine to be soaked, seal it in the wine, and wait for about 3 months to drink

Dendrobium

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There are several kinds of Dendrobium. How to eat them

Liu Huilin
2022-03-30 11:01
Description There are 76 species of Dendrobium, which is one of the "Four Ornamental foreign flowers". Dendrobium officinale has very elegant flower posture, bright color and faint fragrance, so it is an ornamental foreign flower. Among them, common species include Dendrobium candidum, Dendrobium huoshanense, Dendrobium Primula, Dendrobium nobile, Dendrobium swollen section, Dendrobium cuprum, Dendrobium bicolor, Dendrobium annuum, etc.

1、 There are several

Dendrobium is a plant of Dendrobium in orchid family. It has 76 species. Because its flowers are very bright, elegant and fragrant, it is one of the "Four Ornamental foreign flowers"

Dendrobium, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile, Dendrobium nobile

Dendrobium

2、 How to eat

1. Eat raw: fresh Dendrobium can be eaten. First clean it, then put it into your mouth, chew it and swallow it

2. Making tea: This is a common way to eat. You should also wash it first, then cut it into thin slices with a knife, or arrange it into granules. After that, soak it in hot water and drink it for about 5 minutes. It can be brewed repeatedly, and the residue inside can also be eaten

Dendrobium

3. Soup: wash the Dendrobium first. If it has old roots, the roots also need to be removed. Cut it up with a knife and put it into a pot and boil it in water for about half an hour

4. Soaking wine: soaking Dendrobium in wine is a good choice. First clean the impurities on Dendrobium, slice or cut into granules. Prepare the wine to be soaked, seal it in the wine, and wait for about 3 months to drink

Dendrobium

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