1、 Proper shade

Fleshy plants like light, but they are not resistant to strong light, so in summer, we must pay attention to shade. If the plant is exposed to the sun, the leaves are easy to soften. In this case, it is necessary to put it in the semi shade immediately, maintain good ventilation and stop watering at the same time. Wait for the plant to slowly resume growth, and then see the light properly

2、 Raise the temperature

Meat is usually not resistant to low temperature. It is easy to be frozen in winter. The leaves will soften after being frostbitten. For the leaf softening caused by low temperature, it is necessary to move it to a warm place and slowly increase the ambient temperature, so that the plant will slowly recover. It should be noted that it cannot be placed in a place too hot immediately. The difference in high temperature is easy to affect its survival

3、 Reduce watering

Succulent plants do not have a high demand for water. If they are watered too much, their roots will not breathe freely, which will also lead to the softening of their leaves. In this case, put the plant in a well ventilated place, loosen the soil at regular intervals, and turn out the wet soil inside to accelerate the evaporation of water. In addition, reduce watering to avoid too wet basin soil

4、 Basin removal therapy

The soft leaves are usually due to root problems, so they need to be removed from the pot in time. Take out the meat from the flowerpot and put it in clean water. Let the root fully soak in water, wash off the soil above, and check whether there is black rot. If there is decay, cut off the rotten roots and spray carbendazim for disinfection, and then replace them with dry new soil for replanting