1、 Cutting

Cutting is one of the commonly used propagation methods of Camellia, with simple operation and high survival rate. Cutting is usually carried out in September or in spring. First, select a strong plant without diseases and pests, cut its semi lignified branches, remove the leaves at the base, and keep the top three. Cut the bottom of the branch into oblique mouth, immerse it in indole butyric acid solution, take it out after 5-15 minutes, insert it into sand basin or vermiculite, and generally take root in 60 days

2、 Grafting

Camellia grafting can usually be carried out from Qingming to mid autumn festival. Generally, Camellia oleifera is selected as the rootstock. The rootstock is planted in the flowerpot and its top is cut into an inclined plane. Scions should use branches with good growth, and the bottom needs to be cut obliquely to ensure that they can fit together with the cutting of rootstock, and then they can be wrapped with plastic film. After grafting, it should be watered twice a day. Usually, it can heal after two months

3、 High pressure

Camellia can also be propagated under high pressure. Select the thin and weak branches on the plant and gird them 15-25 cm away from the top. The width of girdling is about 5-8 mm. Then put a plastic film on the stripped place and fill it with wet peat soil or rotten leaf soil to wrap the wound. Spray water regularly to keep it moist. After the wound takes root, it can be cut off and replanted

4、 Sow

The fruit of camellia is ripe in autumn. At this time, the seeds can be harvested and sown, or stored in sand and sown in spring. Because the seed coat is relatively hard, it needs to be cut with a knife or soaked in warm water for a period of time before sowing. Prepare loose and fertile soil, sprinkle seeds on the surface, spray water properly and cover with a layer of plastic film. After emergence, remove them