How to Cook Eggplant: A Delicious Dish for Any Occasion

Eggplant is a versatile and delicious vegetable that can be cooked in a variety of ways. This article will show you how to make eggplant parmesan, a classic dish that is perfect for any occasion. Eggplant parmesan is a great way to showcase this vegetable's unique flavor and texture, and it is easy to make at home.

Ingredients:

-1 large eggplant

-1 cup of Italian breadcrumbs

-2 eggs

-1?4 cup of grated parmesan cheese

-1?4 teaspoon of garlic powder

-1?4 teaspoon of salt

-1?4 teaspoon of black pepper

-2 cups of marinara sauce

-2 cups of shredded mozzarella cheese

Instructions:

1. Preheat your oven to 375掳F. Line a baking sheet with parchment paper.

2. Cut the eggplant into 1/4 inch slices.

3. Prepare the breading by mixing the Italian breadcrumbs with grated parmesan cheese, garlic powder, salt, and black pepper in a shallow dish.

4. Beat the eggs together in another shallow dish.

5. Dip each eggplant slice in the beaten eggs, then coat with the breadcrumb mixture.

6. Place the breaded eggplant slices onto the prepared baking sheet.

7. Bake the eggplant slices for 20 minutes or until golden brown, flipping halfway through.

8. Spread a layer of marinara sauce at the bottom of an 8x8 inch baking dish.

9. Arrange the baked eggplant slices in the baking dish, overlapping slightly.

10. Pour the remaining marinara sauce over the eggplant slices.

11. Sprinkle shredded mozzarella cheese on top.

12. Cover with foil and bake for 25 minutes.

13. Remove the foil and bake for an additional 10-15 minutes or until the cheese is melted and bubbly.

14. Let it cool for about 5 minutes before serving.

Eggplant parmesan is a delicious dish that is perfect for serving as a main dish or as a side dish. It pairs perfectly with a crisp salad and warm bread. This recipe is simple to follow and yields a fantastic result. Enjoy!

Conclusion:

In conclusion, eggplant is a versatile vegetable that can be cooked in many ways. Roasting, grilling, and sauteing are just a few of the ways to prepare this delicious vegetable. However, eggplant parmesan is a classic dish that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a delicious and satisfying meal that will have your family and friends coming back for seconds. So why not try out this classic recipe for your next dinner party or family gathering? We're sure it'll be a hit!