Cutting time of pomegranate
Pomegranate does not need to be cut after storage, but can be directly harvested from trees. As long as the temperature is appropriate, it can be carried out in all seasons. However, due to different regions, cutting burial also changes, but it can be done in spring and autumn in the north. Spring is in late March and autumn is from October to November. In comparison, autumn is better than spring, because there are more nutrients in the branches in autumn, the temperature is low, and the water is not easy to evaporate, which is conducive to rooting, but the autumn cutting time can not be too early, and the premature cutting is easy to be frozen to death p>
Cutting selection of pomegranate
The tender branches of the current year are selected for cutting. Because the tissue is delicate, the vitality of cutting is tenacious after survival, but the result time is relatively long. If you choose only long branches or prosperous branches as branches, it is not easy to take root and the results are late. It's best to use branches for family cutting small bonsai for more than 3 years. After cutting, it will blossom and bear fruit earlier, and it's not easy to grow up. It's just good to put it at home p>
Generally, gray 2-3-year-old branches on robust trees are selected. The diameter of limb branches is about 0.5-1 cm and the length is 15-30 cm p>
Cutting method of pomegranate
Fill the container (flowerpot) with soil, pour it with water, and put it aside for standby p>
Trim the branches, cut the section into horseshoe shape, and cut off part of the leaves to avoid consuming too much nutrients p>
Insert the branches into the basin, cover them with plastic bags for moisturizing and put them in the semi shade p>
It will take root and grow tender leaves in about a month. When 5 ~ 6 leaves grow, they can be dug out and replanted p>
Slowly take your pomegranate and form a beautiful small bonsai p>