Reasons for fleshy growth

1. Excessive watering

although the temperature is high and the evaporation is large in summer, we should pay attention to watering meat. Once more water is poured and the excess water cannot be consumed by photosynthesis, the leaves will spread out, enhance transpiration and transpiration the excess water, so there will be a situation of spreading big cakes

2. Improper illumination

if the light is insufficient and the meat is exposed to too little light, in order to get more light, it will spread out its leaves to increase the contact surface with light, but there is a situation of spreading big cakes

3. Improper placement

any flower has phototropism. If the fleshy is placed on the windowsill and only one side can be exposed to the light, the fleshy will grow towards the place with strong light in order to get more sunlight, resulting in overgrowth (author: Kaka source: Flower treading line)

4. Excessive application of nitrogen fertilizer

generally, flower friends fertilize meat by burying several grains of compound fertilizer in the soil. However, the compound fertilizer mainly contains more nitrogen. The nitrogen-containing fertilizer can accelerate the division of fleshy cells. It is easy to grow in vain after a long time, and the disease resistance is weakened and easy to fall down (author: the sky is blue and the clouds are slightly white. Source: meaty bar)

What if you grow too much meat

if you flower friends find that there are many meat stalls at home, you can restore your beauty if you care carefully, but once the meat grows in vain, you can't go back to its original appearance even if you care more

1. Beheading operation

1. Beheading can be performed when it is found that there is too much meat 2. The position of beheading operation is generally at the lower point of the bottom blade. Before beheading, the blade at the beheading position can be broken down for a circle to facilitate cutting (author: kite's home source: Sina blog) 3. The succulent mother plant after beheading must be dried in a cool and ventilated place before the wound can heal quickly. The cut seedlings should also be dried in a cool and ventilated place (author: kite's home source: Sina blog) 4. After the wound of the seedling is dried, it can be cutted into the soil. The cutting soil can be mixed with peat soil and perlite in the ratio of 1:1, which is mainly loose and breathable. A layer of clean fine sand can be paved on the surface of the basin soil (author: kite's home source: Sina blog) 5. The leaves previously picked from the plant can also be cut. After that, put the cutted plants in a well ventilated scattered light place for maintenance, such as under the shadow of the tree and on the desk under the window, and they will soon take root (author: kite's home source: Sina blog)

2. Uniform illumination

in order to prevent fleshy growth, it's best to put the fleshy in a place with uniform light. If it's on the windowsill or balcony, it's best to rotate the flowerpot every 3-5 days to make the fleshy receive uniform light

3. Less watering

in order to avoid spreading big cakes with more meat, you must remember to water less. It's better to wet the surface of the basin soil slightly. Don't water too much because you like more meat, otherwise more meat will spread big cakes

4. Less fertilization

meat itself has a relatively small demand for fertilizer, and it originally lives in a relatively barren place., Therefore, in addition to changing pots, you can add a few grains of compound fertilizer to the soil, and you can also do without fertilization at other times. If you want your meat to grow fast, you can apply some organic fertilizer, such as earthworm dung, potassium dihydrogen phosphate and so on