Different regions have different processing methods

In winter in the north, there are few places where the meat can survive. Even if you build a shed, it is not very useful. The coldest winter in the north can even be more than minus 40 degrees, and the temperature from minus 20 degrees to minus 30 degrees is normal. Therefore, if you want to plant more meat in the north to survive the winter safely, you can only transplant it into a flower pot and put it indoors. If conditions permit, you can add a heating device in the shed after setting up a shed, or directly build a mini meat breeding house

If transplanting, do not water immediately after transplanting. Water it after the meat has been served in the pot. And don't hurt its roots in transplanting. Some fleshy leaves will fall off at the slightest touch. Pay special attention to such fleshy leaves when transplanting

If you plant more meat in the south in winter, you can survive the winter safely. The long-term exposed meat itself is stronger than the indoor meat. If you reduce watering and stop fertilization in winter, you can spend the winter smoothly. However, pay attention to the rainy weather in the south. Try to build a ceiling in winter to prevent rain splashing

Not all fleshy plants are suitable for planting

When it comes to smashing more meat on the ground, but in fact, there are still many more meat that are not suitable for planting in the ground. This is because these more meat have relatively weak drought resistance and resistance. Therefore, when selecting land species, we must pay attention to whether they are suitable and check to see if they are suitable