How to raise meat for beginners

Author:Jiang Hao Date:2022-04-03 08:29

Watering: attention should be paid to controlling the amount of watering. Just pour the water thoroughly without ponding. Sunshine: try to keep the meat in the sun as much as possible, but avoid being exposed to the sun. Ventilation: open more windows when breeding indoors. If the breeding environment is too closed, bacteria will breed. Change basin: the basin should be changed once in 2 years, and the rotten and small roots should be cut off.

1、 Watering

Novices must control the amount of meat when breeding. There must be no ponding. Just pour the soil through. Don't pour water on the leaves when watering. It's easy to rot if the water can't evaporate

Fleshy

2、 Sunshine

The plants should be exposed to the sun as much as possible and should be exposed to the sun for a long enough time. When the temperature is too high, the sun must be blocked. After being exposed to the sun, it will have a lot of bad growth performance. All day light can be accepted in winter and spring and autumn

Fleshy

3、 Ventilation

Many flower friends will raise meat indoors. When raising meat indoors, they should pay attention to opening more windows and good ventilation. The closed environment is not conducive to its growth. Because if the environment is airtight, if the water cannot evaporate, it is easy to breed bacteria, which is unfavorable to plant growth

Fleshy

4、 Change Basin

When cultivating plants, you don't need to use a large flowerpot, so it's best to change it once in about 2 years. During the pot changing period, the rotten, withered and small roots need to be cut off, which can also increase the fertility in the soil

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How to raise meat for beginners

Jiang Hao
2022-04-03 08:29
Description Watering: attention should be paid to controlling the amount of watering. Just pour the water thoroughly without ponding. Sunshine: try to keep the meat in the sun as much as possible, but avoid being exposed to the sun. Ventilation: open more windows when breeding indoors. If the breeding environment is too closed, bacteria will breed. Change basin: the basin should be changed once in 2 years, and the rotten and small roots should be cut off.

1、 Watering

Novices must control the amount of meat when breeding. There must be no ponding. Just pour the soil through. Don't pour water on the leaves when watering. It's easy to rot if the water can't evaporate

Fleshy

2、 Sunshine

The plants should be exposed to the sun as much as possible and should be exposed to the sun for a long enough time. When the temperature is too high, the sun must be blocked. After being exposed to the sun, it will have a lot of bad growth performance. All day light can be accepted in winter and spring and autumn

Fleshy

3、 Ventilation

Many flower friends will raise meat indoors. When raising meat indoors, they should pay attention to opening more windows and good ventilation. The closed environment is not conducive to its growth. Because if the environment is airtight, if the water cannot evaporate, it is easy to breed bacteria, which is unfavorable to plant growth

Fleshy

4、 Change Basin

When cultivating plants, you don't need to use a large flowerpot, so it's best to change it once in about 2 years. During the pot changing period, the rotten, withered and small roots need to be cut off, which can also increase the fertility in the soil

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