1、 Sowing cultivation

After collecting Gardenia jasminoides, dry it in the sun, then cut the peel with scissors in the spring of the next year, soak it in warm water for 24 hours, rub off the impurities on the seeds, and dry the water. Finally, sow the seeds with plant ash, cover it with a layer of soil slightly, and then cover it with straw. Water appropriately to ensure that the soil is wet, uncover the grass after growing seedlings, and apply thin liquid fertilizer once in 7-10 days

2、 Cutting cultivation

Generally, cutting will be carried out in spring and autumn. Use about 20cm strong branches to remove the leaves, only retain the petiole, insert it into 2 / 3 of the soil, cover it with a layer of soil, pour water to keep it moist, and wait for rooting

3、 Ramet cultivation

Ramets are generally carried out in spring. The roots of Gardenia jasminoides Ellis are 15 ~ 25cm high. Then dig the soil to expose the roots, cut off the roots of the sprouting plants and the mother plant, and take out the sprouting plants for planting