1、 Cutting
Choose the relatively strong branches among the jasmine branches and cut them into two small cuttings. The lower part of the branches should be cut into oblique mouth, leaving two leaves, and cut half of each, so as to reduce the evaporation of water p>
2、 Cutting branches
Insert the cut cuttings into the configured soil or sand. When cutting, straighten the flower branches and press the surrounding soil with your fingers to prevent the flower branches from loosening, which is more conducive to rooting. After completion, place it in a dark and ventilated place. Leaves will grow in about a month, roots will grow in about two months, and then they can be transplanted to the flower pot p>
3、 Precautions
Before rooting, do not shine directly under strong light, and do not apply fertilizer, otherwise it is easy to be infected by bacteria, resulting in decay of the cuttings. Pay attention to move it indoors in time in rainy days. Do not water the rain, which will lead to the decay of branches. Keep the basin soil moist, and spray water on the branches appropriately p>