Jasmine feed an egg yolk, the fragrance can float 2 miles

Jasmine flowers are fragrant and white. Put a pot at home and the whole room is fragrant. It's just that if your Jasmine doesn't open all the time, it's really heartbreaking! Why don't you feed Jasmine an egg yolk? It will soon bloom

How to operate

1. It's hot in summer, and the eggs you forget to put in the refrigerator are basically going to break. At this time, you can cook the broken eggs in the pot, and then leave the egg yolk alone

2. Put the cooked egg yolk in a bowl and press it with a small spoon. You can completely crush the egg yolk into powder

3. Along the edge of the jasmine flower basin, far away from the root system, poke several small holes with a small wooden stick, scoop up the broken egg yolk with a small spoon, directly bury it in the flower pot, and then cover it with soil

4. Cooked egg yolk contains phosphorus, calcium, iron and other elements. Phosphorus and calcium can make jasmine Blossom more, while calcium and other trace elements can make Jasmine plants stronger and stronger, and the flowering is even bigger than a coin

Feed some egg white to Chlorophytum and smoke 60 buds

The egg yolk has been used. Can't you waste the egg white? But we should pay attention to the egg white. It's best to use raw egg white. Don't cook it and use it again

How to operate

1. Find a bowl, beat the raw egg completely into the bowl, then find a plastic bottle, align the mouth of the bottle with the egg yolk, gently pinch it, you can separate the egg yolk out and put it in another bowl

2. Mix the egg yolk with water. 500ml of water is enough for one egg yolk. 500ml of clear water is the amount of a standard mineral water bottle, and then stir it slightly with chopsticks. This concentration generally does not burn roots

3. Precipitate the stirred egg white for 1-2 hours and pour it directly on Chlorophytum! When pouring each time, it is best to pour it along the edge of the basin away from the root system. If you are worried about attracting insects, you can also dig a small ditch along the edge of the basin and pour in the egg white liquid

4. If you are really worried about root burning, put the egg white liquid in a bottle and seal it. Basically, it will rot in 2-3 weeks, and then pour Chlorophytum with water 1:1. Egg white is rich in nitrogen, phosphorus and potassium. When Chlorophytum is used, the new buds rub

Clivia feeds some broken peanuts and leaves are oily

As soon as autumn comes, the Clivia at home has passed the dormancy period and is going to rub for a long time. But if the Clivia at home is still motionless, are you particularly worried? Don't worry, feed some broken peanuts to Clivia quickly

How to operate

1. Don't throw away the remaining cooked peanuts at home and use them directly to raise Clivia, but remember that it's best to use original peanuts. Those salty and sweet peanuts can't be used, otherwise it's bad for Clivia

2. Peel off the peanuts, take out the peanuts inside, and then put them in a plastic bag. Smash them with a small stick, probably into small pieces and turn them into peanuts

3. Dig 3-5 small holes along the basin edge of Clivia with a small shovel, then scoop some broken peanuts with a small spoon, directly bury them in the basin of Clivia, and then cover them with soil. If you are worried about attracting small insects, you can also bury carbofuran in the soil

4. Clivia likes oil crops, while peanut chips contain a lot of oil. The broken peanuts buried in the basin of Clivia will slowly release nutrients, so as to supplement nutrients for Clivia, making Clivia grow more and more prosperous in autumn, and its leaves are oily, like waxing

Hupilan feeds some egg shells and the root system explodes the basin

After using up egg white and egg yolk, of course, you can't miss the egg shell. Make the best use of everything! Especially for the flowers like hupilan, after using the egg shell, the leaves poke straight, even up to the roof

How to operate

1. Don't throw away the remaining egg shells at home. Clean them and put them in bags for standby

2. Put the egg shell in a plastic bag, smash it into small pieces with a small stick, then put it on the pan and stir fry it a few times until the egg shell turns slightly yellow

3. At the edge of the pot of hupilan, dig a few small holes with a small shovel, and then bury the fried egg shell directly into the soil! The egg shell is rich in calcium. The more you use it, the stronger it will grow. Poke the slope roof every minute

Longevity flower feed some seafood water, rub open the basin

As people living in Qingdao, seafood is the most common food in summer! If the longevity flower of your family doesn't bloom all the time, it's better to feed some seafood water to the longevity of your family, just like flowers and flowers. You can make longevity sprout in a few days

How to operate

1. Wash the seafood with cold water for several times, and then cook it in clean water. Remember not to add any seasoning. After cooking, take out the seafood and leave the water for cooking seafood

2. After cooling the seafood water, pour it into a clean bottle, seal it and ferment it. Remember to open the cover and run away the gas in 3-5 days. Seafood water is very easy to ferment. It can be completely decomposed in 2-3 weeks

3. Mix the rotten seafood water and clean water according to the ratio of 1:1, and pour some water directly on Changshou! Seafood water contains a lot of phosphorus and potassium fertilizer, which can promote the differentiation of flower buds of longevity flower, so as to make it sprout more buds and bloom more flowers

Eat more meat and carrots, and you'll be red in autumn

Autumn is coming, and it's time to color the meat at home! If your meat is as green as a vegetable now, it's better to feed it some carrots quickly, and it will become red in a few days

How to operate

1. Go to the vegetable market to buy 1-2 fresh carrots. Take them home and wash them. Cut the carrots into small pieces for standby

2. Put water in the pot, put diced carrots into water, boil over high heat, and then cook over low heat for half an hour, so as to boil the carrots

3. Pour the mashed carrots and carrot water directly into the bottle and seal it for fermentation. You can poke a few holes in the bottle cap for ventilation, and it will rot in about a month

4. Put the rotten carrot water into a watering can and spray it directly on the meat or fill it with roots. After about 3-5 times, you can find that the green meat appears orange, while the original colored meat becomes more red