1、 Remove the seeds

Pick the ripe rambutan fruit, peel off the outer peel and pulp, remove the outer pulp, and then select the most plump and plump seed. After the seeds are selected, they cannot be sown directly. They need to be cleaned, washed in water, and then scrubbed by hand. In order to improve the germination rate, it is necessary to soak the seeds in warm water to make the seeds absorb water and expand inside, and then take them out and dry them next to them

2、 Select soil

It is difficult to disinfect the soil after sowing, and it is not necessary to use the acid soil, which can not cause the infection

3、 Start sowing

Place the treated seeds evenly in the soil, keep a certain distance, the side of the bud hole faces down, and flatten and compact the surrounding soil. Keep the surrounding temperature above 20 ℃ and spray water regularly to moisturize. After about 2-3 weeks, the seeds will germinate and grow

4、 Colonization and planting

When the seedlings grow stably and grow to 5-10 cm, they can be planted and transplanted. They can be transplanted with soil blocks, which can improve the probability of survival