1、 Origin

Kuding tea is widely distributed in Sichuan, Hunan, Guizhou, Jiangxi, Yunnan, Fujian and other regions of China. Large leaf Kuding tea is produced in Hainan, small leaf Kuding tea is produced in Sichuan, Yunnan, Guizhou and other regions, while wild Kuding tea is found in all regions of China

2、 Growth habit

Its adaptability is very strong, and its root growth is also very developed. It likes a humid growth environment, mostly growing by streams and shrubs. It is more suitable to grow in fertile and deep soil, and the average temperature of the growth environment should be controlled above 10 ℃

3、 What's the effect

1. Its taste is very bitter. It can remove fire after drinking. It is usually used to clear away heat and detoxify. Moreover, it can also reduce hypertension, hyperglycemia and hyperlipidemia

2. Kuding tea contains tea polyphenols. It can well inhibit the breeding of bacteria, kill the bacteria in the mouth, and make people's mouth fresher