How do succulent plants root

Tool material

Scissors, brush, fungicide, carving knife, alcohol, etc

Step 1

First of all, we should have a general understanding of our fleshy health status. It is suggested to carefully observe the growth state of fleshy roots before starting. The roots we usually trim are aged roots or roots with obvious necrotic spots

Step 2

After observation, we should start to prune roots. Before starting, we can disinfect knives and scissors with alcohol or diluted potassium permanganate solution to prevent bacterial infection

Step 3

Usually, there are only two kinds of roots to be pruned: those with aging absorption blocked and those with obvious necrosis points. Remove the aged or lignified roots thoroughly, and keep the roots that can see the meat. In addition, it is also recommended to remove some messy roots, because these roots are particularly easy to dry up and can not reach the transportation function. Note that the edge of the wound should be smooth

Step 4

After trimming, be sure to put the meat in a ventilated place and slowly dry the wound. When the wound is dry, you can go to the basin, but it should be noted that the soil on the basin cannot be too wet. It is estimated that new roots will emerge in a week

Finally, wait for your meat to have a new transformation