What's the harm of watering flowers with milk

Root burning

Watering milk and burning roots is really a great harm. Because milk contains a large amount of protein, it cannot be directly absorbed by flowers and needs to be fermented. If you water the flowers directly without fermentation, the milk will ferment in the flowerpot, and the consequence is to burn the roots

Soil hardening

Watering flowers with milk for a long time will also cause a consequence, that is, soil hardening

Watering flowers with milk for a long time will form a layer of white film on the surface of the whole soil, which will affect the air exchange of the soil and suffocate the roots because they can't get nutrients. The second is that it will affect the infiltration of water. It can't be watered thoroughly. The lower layer is too dry and the surface is relatively wet

Stink

Use milk to water the flowers, because milk will ferment. In the process of fermentation, you will find that it will emit some odor, which is very unpleasant. It is also easy to cause mold in the soil and attract some small insects

How should milk water the flowers

In fact, watering flowers with milk is a good thing, but it needs to be treated in advance. Specifically, it needs to be fermented in advance and diluted. In addition, it can't be watered with milk for a long time, which will affect the nature of the soil

By fermenting milk in advance, a lot of substances can be transformed into plants that can absorb, and there is no need to worry about burning roots and odor when watering flowers< span>