1、 It needs to be mixed with water
Beer must be mixed with water when pouring green pineapple. You can't pour it directly with beer, otherwise it will lead to yellow leaves, rotten roots and even death p>
2、 Water mixing ratio
When watering with beer, dilute the beer and purified water in the ratio of 1:50, and don't water too much. Just water it every other week. Excessive watering will also lead to rotten roots p>
Diluted beer can also be used to wipe the leaves of green pineapple. Beer contains carbon dioxide, which is conducive to leaf growth. Accelerating photosynthesis through light can not only increase the formation of chlorophyll, but also make the leaves more green after long-term use p>
3、 Benefits of beer
1. Promote absorption: beer contains amino acids, protein, sugar, phosphate and other substances, which can promote the absorption of nutrients by green pineapple and prevent soil caking p>
2. Eliminate peculiar smell: during planting, fertilizer should be applied occasionally. Watering diluted beer or spraying leaves can dilute the unpleasant smell brought by fertilizer p>