The difference between four seasons osmanthus and silver osmanthus

Author:Jiang Hao Date:2022-04-03 20:51

Trunk difference: the trunk of Osmanthus fragrans in four seasons is dark brown; The trunk of cinnamon is grayish brown. Leaf difference: the leaves of four seasons osmanthus are oval and dark green; The leaves of Osmanthus fragrans are herbaceous and oval. Flower difference: Four Seasons osmanthus is yellow white or light white; Silver osmanthus petals pale white or yellowish white. Fruit difference: the fruit of sijigui is egg bead shaped and dark purple; The fruit is oval and skew black.

1、 Trunk difference

The height of sijigui can reach 12 meters, and the trunk is dark brown

Four seasons laurel

The height of Cinnamomum cassia can reach between 1.8m and 2m. The bark is grayish brown and the small branches are yellowish brown

Yingui

 

2、 Leaf difference

The leaves of Osmanthus fragrans are opposite, oval, with a length of 5.5 cm to 12 cm and a width of 1.8 cm to 3.2 cm. The apex of the leaves is sharp or gradually sharp. The leaf base is wedge-shaped, the edge is fine wavy, leathery, dark green above and light below

Four seasons laurel

The leaves of Osmanthus fragrans are opposite, the leaves are grassy, oval, its apex becomes sharp gradually, and its base becomes narrow and wide wedge-shaped gradually

Yingui

3、 Flower difference

Osmanthus fragrans in four seasons is axillary, with small flowers, light white or yellowish white

Four seasons laurel

Osmanthus fragrans is small, with 4 petals, with a length of 3 to 4 mm, yellowish white or light yellow

Yingui

4、 Fruit difference

The four seasons osmanthus fruits are egg bead shaped and dark purple

Four seasons laurel

The fruit of Osmanthus is oblique and oval, about 1 cm to 1.5 cm long, purple black

Yingui

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The difference between four seasons osmanthus and silver osmanthus

Jiang Hao
2022-04-03 20:51
Description Trunk difference: the trunk of Osmanthus fragrans in four seasons is dark brown; The trunk of cinnamon is grayish brown. Leaf difference: the leaves of four seasons osmanthus are oval and dark green; The leaves of Osmanthus fragrans are herbaceous and oval. Flower difference: Four Seasons osmanthus is yellow white or light white; Silver osmanthus petals pale white or yellowish white. Fruit difference: the fruit of sijigui is egg bead shaped and dark purple; The fruit is oval and skew black.

1、 Trunk difference

The height of sijigui can reach 12 meters, and the trunk is dark brown

Four seasons laurel

The height of Cinnamomum cassia can reach between 1.8m and 2m. The bark is grayish brown and the small branches are yellowish brown

Yingui

 

2、 Leaf difference

The leaves of Osmanthus fragrans are opposite, oval, with a length of 5.5 cm to 12 cm and a width of 1.8 cm to 3.2 cm. The apex of the leaves is sharp or gradually sharp. The leaf base is wedge-shaped, the edge is fine wavy, leathery, dark green above and light below

Four seasons laurel

The leaves of Osmanthus fragrans are opposite, the leaves are grassy, oval, its apex becomes sharp gradually, and its base becomes narrow and wide wedge-shaped gradually

Yingui

3、 Flower difference

Osmanthus fragrans in four seasons is axillary, with small flowers, light white or yellowish white

Four seasons laurel

Osmanthus fragrans is small, with 4 petals, with a length of 3 to 4 mm, yellowish white or light yellow

Yingui

4、 Fruit difference

The four seasons osmanthus fruits are egg bead shaped and dark purple

Four seasons laurel

The fruit of Osmanthus is oblique and oval, about 1 cm to 1.5 cm long, purple black

Yingui

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