1、 Judgment method

1. Look at the color: if the appearance is bright green, it proves to be fruit and not ripe. If the appearance is green with a yellow edge, or the top is cracked and the epidermis has turned black, it indicates that the fruit has matured

2. Feel by hand: gently press it with your hand. If it feels hard, it means it is not mature. If it's a little soft, you can press it gently with your hand, and sugar will flow out, which means it's ripe and can be eaten directly

2、 Ripening method

If it's stiff when you buy it back, you can wrap it with a newspaper, spray some water on it, and put it on for about 1 to 2 days, and the fruit will soften. In this way, it can be directly cut open with a knife and eaten by the general population

3、 Attention required

1. If the fruit is ripe, it can be put in the refrigerator for refrigeration, which can prolong the time. However, if the fruit is not ripe, it can not be put in the refrigerator, otherwise it can not ripen by itself

2. Although eating has many benefits, pay attention not to eat too much. Eating too much is easy to get angry