1、 Fertilization method

1. Before fertilization, dilute it with clean water or soak it in clean water to avoid burning the plant due to too high concentration. After dilution, spray it on the vegetables. When using it, it must be more uniform. Too concentrated fertilizer is not conducive to its growth

2. It is also possible to use solid fertilizer. Bury the fertilizer shallow in the soil and water it appropriately. This fertilization method is more suitable for flower friends who do not have much energy. It is not easy to burn the root of the plant. When using it, pay attention not to be too close to the root of the plant

2、 Fertilizer selection

The vegetables planted are different, and the fertilizers used are also different. The elements required by each kind of vegetable during the growth period are different, so we should understand it first and then use it. For example, eggplant and fruit vegetables need more nitrogen fertilizer when they are still in the state of seedlings, and fertilizers with high phosphorus and potassium content should be selected during the flowering and fruiting period. For root vegetables, it is best to mainly apply some phosphorus and potassium fertilizer to them

3、 Precautions

At the beginning of planting, add some base fertilizer to the soil, which will be more conducive to the growth of vegetables