When to Pick Tomato Plants

Tomatoes are one of the most popular garden vegetables, but knowing when to pick them can be a little tricky. Picking them too early will result in an unripened, flavorless tomato, while waiting too long can lead to mushy or overripe fruit. Here are some tips to help you determine the perfect time to pick your tomato plants:

Observe the Color

The color of the tomato is one of the easiest ways to tell if it is ready to be picked. A ripe tomato will have a deep, vibrant color that varies depending on the type of tomato. For example, a ripe beefsteak tomato will be a deep red, while a ripe cherry tomato will be a bright, deep red or yellow. If you are unsure about the color, compare it to an unripe tomato on the same plant. If the tomato has a pale or light color, it is not yet ripe.

Check the Firmness

Tomatoes should be firm to the touch when they are ripe. If the tomato feels mushy or soft, it is likely overripe and should be picked immediately. However, if the tomato is too hard, it is not yet ripe and should be left on the plant for a little longer. You can gently squeeze the tomato to check the firmness, but be careful not to apply too much pressure or you may cause damage to the fruit.

Look for Blemishes

Inspect the tomato for blemishes, cracks or other signs of damage. If the tomato has a lot of blemishes, it may be overripe or have been damaged by pests or disease. While some blemishes can be removed by cutting them off, it is best to pick the tomato as soon as possible to prevent further damage.

Consider the Variety

Some tomato varieties take longer to ripen than others. For example, beefsteak tomatoes can take up to 100 days from planting until they are ready to be picked, while cherry tomatoes can be ready in as little as 50 days. Consult the seed packet or plant label to determine the expected ripening time for your specific tomato variety so you have a general idea of when to expect ripe fruit.

Harvesting Tips

When it comes time to harvest your tomatoes, use pruners or scissors to gently cut the stem about an inch above the fruit. Pulling the tomato off the stem can damage the fruit and even the plant. Once picked, store the tomatoes at room temperature in a cool, dry place. Do not store them in direct sunlight or in the refrigerator, as this can damage the fruit.

In conclusion, knowing when to pick your tomatoes takes a bit of practice and observation. By using the color, firmness, blemishes, and variety as a guide, you'll be able to harvest flavorful, ripe tomatoes that are perfect for adding to your favorite recipes!