When is the Best Time to Plant Japanese Plum Trees?

Japanese plum trees (Prunus salicina) are a popular fruit tree for home gardens. Growing up to 10-20 feet tall, these trees produce sweet and juicy plums that are perfect for eating fresh, making jam, or baking. If you're planning to add a Japanese plum tree to your garden, it's important to know when the best time to plant is.

Planting Time

The best time to plant a Japanese plum tree is in early spring, just as the ground is beginning to warm up from winter. This is usually around March or April, depending on your climate zone. Planting in early spring allows the tree to establish its roots before the hot summer weather arrives.

Soil Preparation

Before planting your Japanese plum tree, it's important to prepare the soil to give it the best start possible. Begin by digging a hole that is twice as wide as the tree's root ball, but no deeper. Mix the soil with organic matter such as compost, finely shredded leaves, or well-aged animal manure. This will help to improve soil drainage and provide nutrients for the tree.

Planting Technique

When planting your Japanese plum tree, it's important to handle it with care to avoid damaging the roots. Gently remove the plant from its container and loosen any tangled or circling roots. Set the tree in the center of the planting hole, making sure that the graft union (swollen area where the tree was grafted onto root stock) is about 2 inches above the soil level. Fill the hole with the prepared soil and water the tree thoroughly to settle the soil.

Care and Maintenance

After planting your Japanese plum tree, it's important to provide it with the proper care and maintenance to ensure its health and productivity. Water the tree deeply every week during its first year of growth, and then as needed during dry periods. Apply a slow-release fertilizer in early spring and again in early summer. Prune the tree in late winter to remove damaged or crossing branches and to shape the tree for optimal fruit production.

Conclusion

By planting your Japanese plum tree in early spring and providing it with the proper care and maintenance throughout its life, you can enjoy sweet and juicy plums for years to come. Whether eaten fresh, made into jelly or baked into a pie, these plums are sure to be a hit with your family and friends.