1、 What kind of soil is better for meat

Succulent is drought resistant and afraid of waterlogging. Peat soil and granular soil are generally used in soil preparation, and the proportion between them should be coordinated according to the age of succulent. Generally, the smaller the succulent is, the more peat soil is used, on the contrary, the more granular soil is used

1. Young seedlings (leaf transplanting seedlings): for fleshy seedlings or leaf transplanting seedlings, more peat soil must be used in soil preparation to ensure sufficient soil nutrients in order to make fleshy seedlings thrive. Generally, peat soil 50% and granular soil 50% (mixed at will)

2. Large seedlings: for large fleshy seedlings, that is, adult fleshy seedlings, more granular soil must be used when preparing soil to ensure loose and breathable soil and prevent fleshy overgrowth and rotten roots. Generally, peat soil 30% and granular soil 70% (mixed at will)

3. Old pile: for old pile with more meat, that is, old pile with more meat, more granular soil shall be used for soil preparation, and the particle size shall be larger, so as to ensure the soil is loose and breathable, and also play the role of controlling nutrition. Generally, peat soil 20% and granular soil 80% (mixed at will)

2、 How to make meaty soil

There is not much meat soil. Generally, it is bought ready-made. Granular soil includes volcanic stone, Maifan stone, green zeolite, diatomite, etc. if you don't want to buy it, you can also make it yourself, such as crushing red brick and cinder, soaking it with water to remove alkali, and then taking it out as granular soil