1、 How to deal with the newly bought twelve rolls of stripes
1. Online shopping of bare roots: if the bare roots purchased online are full of meat, after receiving the goods, properly trim the twelve rolls of withered fibrous roots with stripes, put them in a cool and ventilated place to dry for 2 days, and then prepare the moist soil for planting. After planting, keep them in scattered light and wait for them to slow down p>
2. Finished products with pots: if you buy meat in pots in flower markets and flower shops, you can directly maintain it normally according to the purchase season and the environment after you buy it home p>
2、 How to raise the newly bought twelve rolls of stripes
1. Spring and Autumn: the climate in spring and autumn is warm and pleasant, which is also suitable for the growth of twelve rolls of stripes. The management can be extensive. When the basin soil is nearly dry and watered, it is best to raise it in the open if conditions permit, and properly bask in the sun. When the sun hits the skin and feels hot, it can be shaded p>
2. Summer: in summer, the temperature is high and the light is strong. Potted plants should be placed in a cool and ventilated place. If the temperature is higher than 33 ℃, the twelve rolls of stripes will enter a dormant state. At this time, it is necessary to reduce watering or even cut off water to keep the basin soil in a dry state p>
3. Winter: the temperature is low in winter, and the curing temperature cannot be lower than 5 ℃. If the temperature is low, it is necessary to move indoors for overwintering. If the indoor temperature is high in winter and the light is good, the twelve rolls of stripes can continue to grow, but the amount of watering is a little less than that in spring and autumn p>
4. Note: the twelve rolls of stripes are particularly drought resistant, but they are afraid of ponding. Novice maintenance would rather let the soil dry a little than waterlogging it. Don't expose yourself to the sun in summer. Keep the maintenance environment ventilated at all times, which can prevent black rot and various diseases and pests of meat p>