How to raise the newly bought meat

Author:Liu Huilin Date:2022-03-30 06:48

The newly bought meat needs to be checked to see if there are insects or other dirty things. At the same time, the withered leaves should be removed in time. If the root system also rots, the rotten roots should be cut off and replanted after the wound heals. After that, we should provide it with a warm environment and give it moderate light. Don't water it immediately, but wait until it returns to growth. Don't rush to fertilize, so as to avoid the problem of root burning.

1、 Check and prune

You must check the meat you just bought to see if there are insects or other dirty things. If there are pests, they must be removed immediately to prevent the invasion of insect sources. In addition, the withered leaves should be removed in time. If there are rotten roots, they need to be cut off and replanted after the wound heals

Fleshy

2、 Suitable environment

Meat needs a period of time to adapt to the new environment. You can move it to a place with bright ventilation and no direct light for maintenance, which can help meat adapt to the new environment faster

Fleshy

3、 Timely watering

Do not water the newly bought succulent plants immediately, but wait until they pass the adaptation period. That is to say, normal watering and maintenance can be resumed only after seeing that it is not softened and other adverse conditions

4、 Suspend fertilization

Fleshy has not yet adapted to the new environment. If you are in a hurry to apply fertilizer, the plant cannot fully absorb it, which is easy to cause root burning. Fertilization should be carried out after the adaptation period

Fleshy

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How to raise the newly bought meat

Liu Huilin
2022-03-30 06:48
Description The newly bought meat needs to be checked to see if there are insects or other dirty things. At the same time, the withered leaves should be removed in time. If the root system also rots, the rotten roots should be cut off and replanted after the wound heals. After that, we should provide it with a warm environment and give it moderate light. Don't water it immediately, but wait until it returns to growth. Don't rush to fertilize, so as to avoid the problem of root burning.

1、 Check and prune

You must check the meat you just bought to see if there are insects or other dirty things. If there are pests, they must be removed immediately to prevent the invasion of insect sources. In addition, the withered leaves should be removed in time. If there are rotten roots, they need to be cut off and replanted after the wound heals

Fleshy

2、 Suitable environment

Meat needs a period of time to adapt to the new environment. You can move it to a place with bright ventilation and no direct light for maintenance, which can help meat adapt to the new environment faster

Fleshy

3、 Timely watering

Do not water the newly bought succulent plants immediately, but wait until they pass the adaptation period. That is to say, normal watering and maintenance can be resumed only after seeing that it is not softened and other adverse conditions

4、 Suspend fertilization

Fleshy has not yet adapted to the new environment. If you are in a hurry to apply fertilizer, the plant cannot fully absorb it, which is easy to cause root burning. Fertilization should be carried out after the adaptation period

Fleshy

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