1、 Check and prune

You must check the meat you just bought to see if there are insects or other dirty things. If there are pests, they must be removed immediately to prevent the invasion of insect sources. In addition, the withered leaves should be removed in time. If there are rotten roots, they need to be cut off and replanted after the wound heals

2、 Suitable environment

Meat needs a period of time to adapt to the new environment. You can move it to a place with bright ventilation and no direct light for maintenance, which can help meat adapt to the new environment faster

3、 Timely watering

Do not water the newly bought succulent plants immediately, but wait until they pass the adaptation period. That is to say, normal watering and maintenance can be resumed only after seeing that it is not softened and other adverse conditions

4、 Suspend fertilization

Fleshy has not yet adapted to the new environment. If you are in a hurry to apply fertilizer, the plant cannot fully absorb it, which is easy to cause root burning. Fertilization should be carried out after the adaptation period