1、 How to cut
1. Cutting branches: jasmine is a plant that is difficult to maintain. There are requirements for branches during cutting, and appropriate branches can improve the survival rate. Choose semi lignified branches instead of too old or too tender branches. Both extremes are not conducive to rooting. Ensure that there are two nodes on the branch. Remove the leaves below and keep two or three leaves above. If the leaves are relatively large, cut half in order to reduce evaporation. If it is cut into an inclined plane under the branches, it can increase the contact area and put it aside to dry slightly p>
2. Container soil: select the container and soil before cutting. The container for cutting does not need to be too large. Two small holes should be drilled at the bottom. It can also be mixed with sand, vermiculite, etc p>
3. Cutting: insert the cut branches into the soil, pour water into it to keep the matrix moist, and keep a certain humidity in the later process of waiting for rooting p>
4. Transplanting and potting: after the branches take root and stabilize, you can prepare the flower pot and soil, and then transplant the branches into the pot p>
2、 How to prune
Hu tou jasmine is relatively delicate in maintenance, so attention should be paid to pruning, and pruning in special environment is not allowed. Observe the good situation, cut off the branches that do not grow well, and apply bactericide on the incision p>