Pruning method of pear bonsai

In order to achieve the ornamental purpose of pear bonsai, commonly used are natural round head shape, curved round head shape, scattered shape, phoenix tail shape and so on. If the planted pear tree is naturally round headed, it does not need to be hard shaped. If there are many branches, pay attention to appropriate removal to maintain the ventilation and light transmission of the plant. For the extension of some branches that stretch too long, it is suitable to effectively adjust by pulling branches, retraction and other methods

In the growing season of pear trees, it is necessary to pick the heart repeatedly to slow down the top advantage, improve the nutritional status of the rear branches and buds, and promote the germination and flowering of pear branches. In addition, pay attention to the reasonable retention of fruits and control the appropriate amount of fruits. Too many fruits will easily lead to insufficient nutrition of the plant, less fruit setting or small fruit development, and the growth of the tree will also become weak, making it difficult to renew. Generally, 2-3 fruiting branches are suitable for each short fruit branch group

After the shape of the pear tree is basically stable, keep the vigorous growth of the pear tree and be able to bear fruit year after year. Combined with pruning and shaping, it is necessary to cut off the bare branches, Cross branches, overlapping branches, dead branches, etc., and short cut the strong branches to promote the lower branches, which is conducive to cultivating compact bearing branches. It makes the pear tree bonsai achieve a natural and beautiful artistic effect with clear layers and density< span>