Basic information of Mimosa planting

If the bought Mimosa seeds are new seeds, the shelf life is generally 2 years, that is to say, the bought seeds should not be stored for a long time, but should be sown in time

Mimosa can be sown in spring or autumn. Generally, it blooms from July to October. The germination rate of its sowing is still very high

Variety characteristics of Mimosa

Mimosa is a legume and perennial herb. It is cultivated as an interesting ornamental plant. The plant type of Mimosa is not high, generally about 35cm. It is cultivated indoors or on the balcony. Its leaves are very characteristic. When touched by external forces, they will close shyly. In addition, it will react to the heat of light

When sowing, the suitable temperature for germination is between 15 ℃ - 20 ℃. Generally, germination takes 12-15 days. After germination, the suitable temperature for growth is between 15 ℃ and 25 ℃

Sowing method of Mimosa

First, put an appropriate amount of soil in the sowing container, usually 7-8 minutes full, to keep the soil loose

Then pour water, sprinkle seeds, and sprinkle a thin layer of soil on the seeds. It doesn't need to be too thick to see the seeds

After that, keep the soil moist and shade properly. Keep the temperature at 15 ℃ - 20 ℃, and the seedlings can emerge in about 15-20 days

After the seeds of Mimosa sprout, keep dry and wet, and gradually increase the light. When the plant grows 5-6 real leaves, it can be transplanted and planted. The flowerpot with a diameter of 15cm shall be selected, and the soil shall be loose and fertile. After that, pay attention to maintaining sufficient light< span>