Efficacy and function of Stevia

Edible

Stevia has been widely concerned and used as a diet and medicine. Stevia contains very low calories and will hardly produce too many calories after eating. Therefore, it is often used to make children's drinks and candy, which will not only protect children's teeth, but also avoid children's obesity. In addition, stevioside, the main component of Stevia, can effectively improve human immunity, reduce blood pressure and control blood sugar. And various experiments show that under normal circumstances, no one takes 4 mg Stevia every day, which has no side effects on the human body. Stevia rebaudiana is now approved by the Chinese Ministry of health as a sweetener and sweetener excipient

Feed

Sweet leaf inulin is also a raw material that can be used to make good feed. It can not only treat the problems of slow growth and loss of appetite of livestock, but also effectively improve the milk and meat quality of livestock. In addition, it can also improve the egg laying rate of poultry and help poultry regulate digestion

Fertilizer

Stevia has a high content of organic matter, which can be used to make organic fertilizer to improve the soil. The application of this fertilizer will make the melons and fruits taste sweeter and promote the growth of seedlings. It is a good organic fertilizer. In addition, the application of Stevia to fungus breeding is also a good method, which can meet various trace elements required for fungus growth. In addition, it can also increase the air permeability of the culture material, The fungi produced in this way, Flammulina velutipes or tremella, grow well and taste delicious