1、 Cultivation time

Hydroponic culture has no requirements for time, but it is best to carry out in autumn, with appropriate temperature and more vigorous growth. If it is carried out at other times, pay attention to temperature control and maintain it at about 20 degrees, otherwise it will not appear

2、 Choose garlic

In hydroponic culture, garlic without diseases and pests and damage should be selected. It can be peeled off or planted directly. Usually, the peeled garlic grows better than the whole cultivation. Therefore, it is more recommended to plant it after peeling off the epidermis

3、 Operation steps

After the garlic is ready, put it directly in the tray, or use a water cup or mineral water bottle. Fill it with water. Be careful not to put it too crowded, but leave a gap, because the garlic will expand after absorbing water. If it is too crowded, it will affect the growth. After that, pay attention to temperature control, and the seedlings will grow in about a week

4、 Precautions

During hydroponic culture, pay attention not to change water in the middle. When there is little water, just add water directly. Change the water once a week in the middle of maintenance, and rearrange the garlic once after replacement. In the later stage, you can't change it. You have to clean up the green algae on it frequently to avoid affecting the growth. In addition, when harvesting, pay attention to leave a length of about three centimeters at the bottom, and other parts can be cut off