1、 Sow
1 sowing is generally selected in spring and autumn. If you want annual cultivation, you can choose to sow in spring. Because its seed germination probability is relatively low, and it is very sensitive to the humidity of the cultivation soil of the seedbed. We can choose to water the substrate to moisten the cultivated soil the night before sowing. Start sowing in the morning of the next day. After sowing, there is no need to drench with water p>
After sowing, we should cover the seeds with thin soil, and then with thin warp stone powder p>
During this period, keep the surrounding room temperature at 20 ° C to 22 ° C. This temperature environment can effectively improve the probability of budding. It will sprout after about 14 to 20 days p>
2、 Cutting
If you choose this method, it's best in its peak growth season - May to July p>
2 what to do is to select a healthy and mature twig, cut it off with scissors and cut it into a length of 8 to 10 cm. It is best to have 2 to 3 nodes on the branch p>
3 inserted into the prepared culture medium, it can grow roots after 10 to 15 days p>
3、 Batten:
Because its stems and branches are creeping and its nodes can grow roots, it can also reproduce quickly in this way p>