More meat is thrown into the fridge, and the color is getting redder and redder

Source: Tiger 529

If you want more meat and bright colors, you must have a large enough temperature difference. But many flower friends don't have a big temperature difference, so they have to make it artificially

Operation steps:

1. Put more meat in the refrigerator. It's best to use those varieties that are common and easy to breed, such as Huang Li, Chihuahua, etc

2. Set the refrigeration temperature of the refrigerator to about 3-6 ℃, and then put the meat in a fresh-keeping bag. You can also choose not to put the bag directly into the refrigeration room of the refrigerator

3. Put the meat in the refrigerator for one night, take it out and put it in a cool and ventilated place indoors for a while, and then expose it to the sun

4. After exposure to the sun for one day, put the meat into the refrigerator freezer, and then cycle again and again

5. It only takes about half a month to see the meat start to appear slightly. As long as you stick to it, it will turn red one day

Note: for the method of increasing the temperature difference in the refrigerator, some flower friends succeeded in the test and some flower friends failed. Please choose this method carefully

More meat, spray some ice water, red

Flower friends who dare not use the previous method will teach you a safe way, that is to spray some ice water on the meat at home, which can also increase the temperature difference

Operation steps:

1. Put the tap water at room temperature for 1-2 days, remove the chlorine in the water, and then put it into the refrigerator freezer. After the water temperature continues to drop, take it out and pour it into the watering can, or directly put the ice into the water and let it open naturally

2. Put the meat that has been exposed to the sun for a day indoors, and then spray it with ice water towards the meat. Spray it once every evening to ensure that each piece of meat leaf is sprayed every time

3. It only takes about 1-2 weeks. The fleshy leaves will become red under a large enough temperature difference

More meat, spray some carrot water, the color is more and more bright

Huahua finally teaches you a little skill to color meat, that is to spray some carrot water

Operation steps:

1. Go to the supermarket to buy a fresh carrot, wash it, cut it into pieces, and then put it in a pot to heat water and cook it. After that, take out the carrots, leave the remaining carrot water and pour more meat

2. Put the carrot water into a clean plastic bottle and seal it for fermentation. Open the lid for ventilation in about 3-5 days. It will rot in about half a month

3. Mix the rotten carrot water and clean water into a solution according to the ratio of 1:1, put it in a watering can and spray it directly towards the fleshy leaves. Spray it once in 2-3 days. After using it for 5 times, you can find that the green fleshy leaves begin to color gradually

More meat and more sun, can be more and more red

In addition to the above small orifices, daily maintenance must also pay attention to it

1. If you want more meat and color quickly, you must bask more in the sun. If you have conditions, it is best to put it outdoors, or in places with good light such as nanyangtai and South windowsill. It takes enough sun to get a bright color

2. Pay attention to water control. It's just right to water once in 7-10 days in spring, but don't pour too much, otherwise the leaves will be black and rotten, and they will die every minute. Where else can they be in a state

That's all for Huahua today

Let's have a try

Strive to raise red meat as soon as possible