1、 Breeding environment
1. Soil: it is best to use loose and breathable soil to raise tarlock meat p>
2. Light: it is necessary to ensure sufficient light for breeding tarlock meat. Only when the light is sufficient can it grow more compact and the leaf color will be more bright. If the light is insufficient, it will grow in vain and the leaf color will darken. However, it is necessary to avoid being directly exposed to strong light in summer p>
3. Watering: sufficient water should be ensured in spring and autumn. When watering, it depends on the dryness of the basin soil. If the soil is 70% dry, it should be watered properly. Don't do it for a long time. Lack of water will lead to the softening of leaves. After being showered by rain, it should be drained in time to avoid ponding and rotten roots and leaves p>
2、 Breeding method
Leaf cutting propagation: cut off the fleshy and strong leaves of tarlock, and then put them on the prepared soil surface. Do not insert them into the soil, and ensure a ventilated growth environment p>