Throw more meat into the water, no black rot, no rotten roots, rub and grow fat in summer!

Author:JamesZ Date:2022-04-02 01:17

Summer is a difficult time for many meat. Huayou tries every means to make their own meat safe in the summer. Today, Huahua will introduce to you a way to spend the summer with more meat - hydroponics with more meat, which is simple and practical. Hurry to learn from Huahua!

What kind of meat is suitable for hydroponics

There are many kinds of meat, but not all meat are suitable for hydroponics

1. Liliaceae

Aloe and jade dew in Liliaceae are the most suitable for hydroponic culture. Especially in summer, jade dew turns black and shriveled as soon as it is exposed to the sun. At this time, hydroponics can restore the beauty of jade dew turned into raisins

2. Sedum

Most of the meat of sedonaceae can be hydroponically cultured. The more common ones are Jade Butterfly, black mage, black prince, special jade lotus, immortal bird and so on

3. Agastachyaceae

The hydroponic culture of tiger tail orchid in agave family is the most common. I believe many flower friends have also tried hydroponic culture of tiger tail orchid

Fleshy

How to carry out hydroponic culture for meat

Multi meat hydroponic culture is relatively simple. It only needs a multi meat, a transparent hydroponic bottle and an appropriate amount of water. Next, let's follow Huahua's specific operation~

1. Prepare hydroponic materials: glass bottle (or any transparent container containing water), meat, rooting powder, carbendazim, nutrient solution and scissors

2. Hydroponic culture is not only good for summer, but also ornamental. If meat is preserved in the soil for a long time, the root will turn yellow and affect the beauty, so it can be cut off partially or completely

3. Carbendazim is mixed with water in proportion. Soak the trimmed meat for about 30 seconds, and then put it in a cool and ventilated place to dry

4. Add a few drops of nutrient solution to the hydroponic bottle, which doesn't need too much, because the hydroponic meat needs to change the water a few days ago

5. Put more meat on the hydroponic flask, and the root should be about 0.5cm away from the water surface, otherwise it is easy to rot

6. In about 7 days, hydroponic meat will take root

Fleshy

How to maintain hydroponic meat

1. Ensure ventilation

Hydroponic meat needs to be placed in a well ventilated environment in order to avoid rotten roots

2. Apply nutrient solution regularly

The nutrient content in the water is very low. In order to make the meat grow healthily, the nutrient solution needs to be applied every half a month

3. Astigmatism environment maintenance

Hydroponic meat itself has weak roots. If it is placed in strong light, it will recover slowly after sunburn

Fleshy

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Throw more meat into the water, no black rot, no rotten roots, rub and grow fat in summer!

JamesZ
2022-04-02 01:17
Description Summer is a difficult time for many meat. Huayou tries every means to make their own meat safe in the summer. Today, Huahua will introduce to you a way to spend the summer with more meat - hydroponics with more meat, which is simple and practical. Hurry to learn from Huahua!

What kind of meat is suitable for hydroponics

There are many kinds of meat, but not all meat are suitable for hydroponics

1. Liliaceae

Aloe and jade dew in Liliaceae are the most suitable for hydroponic culture. Especially in summer, jade dew turns black and shriveled as soon as it is exposed to the sun. At this time, hydroponics can restore the beauty of jade dew turned into raisins

2. Sedum

Most of the meat of sedonaceae can be hydroponically cultured. The more common ones are Jade Butterfly, black mage, black prince, special jade lotus, immortal bird and so on

3. Agastachyaceae

The hydroponic culture of tiger tail orchid in agave family is the most common. I believe many flower friends have also tried hydroponic culture of tiger tail orchid

Fleshy

How to carry out hydroponic culture for meat

Multi meat hydroponic culture is relatively simple. It only needs a multi meat, a transparent hydroponic bottle and an appropriate amount of water. Next, let's follow Huahua's specific operation~

1. Prepare hydroponic materials: glass bottle (or any transparent container containing water), meat, rooting powder, carbendazim, nutrient solution and scissors

2. Hydroponic culture is not only good for summer, but also ornamental. If meat is preserved in the soil for a long time, the root will turn yellow and affect the beauty, so it can be cut off partially or completely

3. Carbendazim is mixed with water in proportion. Soak the trimmed meat for about 30 seconds, and then put it in a cool and ventilated place to dry

4. Add a few drops of nutrient solution to the hydroponic bottle, which doesn't need too much, because the hydroponic meat needs to change the water a few days ago

5. Put more meat on the hydroponic flask, and the root should be about 0.5cm away from the water surface, otherwise it is easy to rot

6. In about 7 days, hydroponic meat will take root

Fleshy

How to maintain hydroponic meat

1. Ensure ventilation

Hydroponic meat needs to be placed in a well ventilated environment in order to avoid rotten roots

2. Apply nutrient solution regularly

The nutrient content in the water is very low. In order to make the meat grow healthily, the nutrient solution needs to be applied every half a month

3. Astigmatism environment maintenance

Hydroponic meat itself has weak roots. If it is placed in strong light, it will recover slowly after sunburn

Fleshy

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