1、 Preparation before sowing

Select the wood containing oil, such as pine, cypress, etc., and then crush the wood into sawdust with a sawdust machine with a diameter of about 1.5cm. Then add a certain proportion of water, gypsum, bran, sugar, etc. to the prepared sawdust and stir evenly, then bag the sawdust and seal the bag mouth with a sealing machine. Then put the bacteria bag in a sealed pot, heat it up to 100 degrees, and keep it warm for more than 24 hours for thorough disinfection and sterilization

2、 Sowing method

Put the sterilized bacteria bag in the detoxified greenhouse, wait until it is cooled, and then the mycelium will begin to grow. In the follow-up process, the bacteria bag will be pricked regularly, and then put it in the greenhouse in moderate summer. About October, the mushroom will begin to grow, and then pick it regularly after it is mature