How to Plant a Paw Paw Tree

Pawpaw trees are native to eastern North America and produce tropical-tasting fruit. They are easy to grow and require minimal maintenance, making them a great addition to any garden. Here are steps to planting a pawpaw tree:

Step 1: Choose a Location

Select a site that is in full sun to partial shade with a well-drained soil. Pawpaws prefer soil that is slightly acidic, moist, and high in organic matter. Avoid planting in low-lying areas where water may accumulate around the roots.

Step 2: Prepare the Soil

Dig a hole that is twice as wide and deep as the root ball of the pawpaw tree. Remove any weeds, rocks, or debris from the soil. Mix in compost or other organic matter to improve soil fertility and texture.

Step 3: Plant the Tree

Place the pawpaw tree in the hole and adjust the depth so that the top of the root ball is level with the soil surface. Fill in the hole with soil and gently pack it around the roots. Water the tree thoroughly to settle the soil and remove any air pockets.

Step 4: Mulch the Tree

Apply a layer of organic mulch around the base of the tree to conserve moisture, suppress weeds, and regulate soil temperature. Avoid piling mulch against the trunk, as this can cause rot and disease.

Step 5: Water and Fertilize the Tree

Pawpaws require regular watering, especially during the first year after planting. Water deeply once a week, and adjust the frequency depending on weather conditions. Fertilize the tree once a year in early spring with a balanced fertilizer that is high in nitrogen.

Step 6: Pruning and Training

Pruning is not necessary for pawpaw trees, but they can be trained to a central leader or open vase shape to improve fruit production and tree form. Remove any dead or diseased wood, and trim off any suckers or water sprouts that emerge from the roots or trunk.

Step 7: Harvesting and Storage

Pawpaws ripen in late summer or early fall and can be harvested when they are slightly soft to the touch. Store the fruit in the refrigerator for up to two weeks, or freeze them for later use.

By following these simple steps, you can enjoy the delicious, tropical flavor of pawpaw fruit right from your own backyard.